Tanzania Agricultural Research Institute

Author(s) : Sophia Killenga, Charles Chuwa, Ndimubandi Mvukiye, Joel Zakayo, Ibrahim Paul and Didas Kimaro

This guide is important in a formal training program that ensures a uniform procedure for presenting topics. It puts in one place the skills, various steps and all the important information needed to perform the required tasks. This guide aims to continue to build the capacity of agricultural stakeholders in the sustainable process of increasing the productivity of the rice crop in their areas or environments.